Oro Colombia Choco 250g

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Enjoy an exceptional coffee experience with Oro Colombia Choco 250g, combining a rich taste and balanced flavors. This premium crop is processed using the washed method and is grown in the Antioquia region of Colombia at an altitude of 1,700 meters, giving the beans a unique character. This crop has a heavy, full body with a rich flavor, making it ideal for use in milk drinks, as well as for grinding for espresso and filter. Flavors of caramel, chocolate, brown sugar, and nuts combine to deliver a balanced and delicious cup of coffee every time.

Specifications of Oro Colombia Choco 250g:

Weight : 250 grams

Source : Colombia

Region : Antioquia

Height : 1700 meters

Treatment : Washed

Breed : Caturra-Castillo

Flavors : Caramel, Chocolate, Brown Sugar, Nuts, Halawa

Best preparation methods : filter, espresso, milk drinks

Features of Oro Colombia Choco 250g:

Rich flavor with a heavy, full body.

Carefully selected grains to ensure quality

Suitable for all preparation methods: espresso, filter, milk drinks

Balanced flavors of caramel, chocolate, brown sugar, and nuts.

How to use Oro Colombia Choco 250g:

  1. Grind the grains according to your preferred preparation method.
  2. Use pure water at the ideal temperature to extract balanced flavors.
  3. Brew your coffee and enjoy a rich, balanced flavor with every sip.

Enjoy a premium coffee experience with Oro Colombia Choco 250g, where quality blends with premium flavor.

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