Elevate your desserts and baked goods with Aiguebelle Professional 34% Cocoa Milk Chocolate Granules – the chocolate of choice for professionals.
These premium granules are crafted in Morocco, offering a balanced blend of sweetness and rich cocoa flavor with a velvety touch of milk. They come in specially designed pistons that dissolve easily and precisely, making them ideal for all professional applications.
Specifications for 34% milk chocolate chips:
Type: Milk chocolate. Cocoa content: 34%
Shape: Chocolate discs (Pistoles)
Weight: 2 kg
Origin: Morocco
Category: Professional Couvertor Chocolate
Ideal uses for 34% milk chocolate chips:
Enrobing: A smooth and glossy coating for bonbons and fine sweets.
Molding: Ideal for making precise chocolate molds.
Decoration: Adds a final artistic touch to tarts, mousses, and Western desserts.
Fillings and Sauces (Ganache & Sauces): Blend seamlessly to create hot chocolate, mousse, and ganache with an unforgettable, sophisticated taste.
Why do professionals prefer milk chocolate chips with 34% fat content?
Superior melting quality, ideal for precise work.
A balanced flavor that combines sweetness and cocoa.
Practical granules that are easy to weigh and measure.
A trusted product in professional kitchens.
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Note: Chocolates are shipped only chilled; anything less is the customer's responsibility!