In the world of coffee, some may think that all coffee varieties are the same, but the truth is that every coffee bean carries with it a different story, cultivation method, processing, and tasting experience. Among these varieties that have recently caught the attention of coffee lovers, Otavo coffee stands out as a premium and distinctive option that is radically different from the ordinary coffee we know and consume daily. Otavo coffee is not just a morning drink; it is a complete experience that begins with the rich plantations high in the mountains and ends with a cup full of complex flavors and refined aromas. While ordinary coffee often relies on mass-produced coffee and a uniform taste, Otavo belongs to the specialty category, which pays utmost attention to every detail, from soil type and climate to roasting and packaging methods.
In this article, we'll take you on a tour that explains the differences between Otavo coffee and regular coffee in terms of quality, flavor, processing methods, nutritional value, and experience. If you're a coffee lover seeking sophistication in every sip, or if you're just beginning your journey to discover the world of specialty coffee, this article will be your guide to understanding the essential differences that make Otavo coffee an unforgettable experience.
What is Otavo coffee?
Otavo Coffee is a specialty coffee, a premium choice that pays close attention to the finest details in cultivation, processing, and packaging to deliver an exceptional coffee experience in terms of quality and taste. "Otavo" is a brand name that refers to a select group of coffee beans grown on high-altitude farms, often in tropical regions such as Ethiopia, Colombia, or Central America, and carefully selected to meet global specialty coffee standards.
Otavo Coffee Features
- Precision agriculture:
- It is grown in ideal environments at high altitudes, which positively affects the flavor composition within the bean, making it more complex and richer.
- Manual selection:
- Ripe beans are hand-selected, ensuring each bean is in its best condition before processing.
- Advanced treatment methods:
- Otavo beans are processed using natural or washed methods that bring out unique flavors such as berry, caramel, chocolate, or lemon, depending on the region and type of bean.
- Precisely calculated roasting:
- The beans undergo a custom roasting that matches their characteristics, often to medium or light degrees to preserve the original flavors.
- A fine tasting experience:
- Otavo coffee offers a balanced and complex taste, with a smooth texture and a rich aromatic aroma, making it ideal for coffee lovers looking to go beyond the daily routine.
The difference between Otavo coffee and regular coffee
There are many differences between Otavo coffee and regular coffee, the most notable of which are:
1. Quality and Source:
Otavo coffee is classified as a specialty coffee, meaning it is subject to very strict standards, from seed selection to cultivation conditions, all the way to harvesting and processing. It is often grown on high-altitude farms and hand-picked after being fully ripe.
Regular coffee, on the other hand, usually comes from a mass-produced commercial production that doesn't focus much on quality or unique flavors, but rather on quantity and a consistent, easy-to-consume taste.
2. Treatment method:
Otavo coffee is processed using specialized methods such as dry, washed, or anaerobic processing, which aim to highlight the bean's natural flavors. These processes require significant time and effort.
While regular coffee is often processed in a quick and simple way aimed at reducing costs and mass production, which is reflected in its flavor and final quality.
3. Roasting:
Otavo beans are carefully roasted according to their type and source, often light to medium roasting to retain their original flavor and bring out the subtle aromatic notes.
Regular coffee is usually roasted at high temperatures to hide the bean's imperfections, resulting in a strong and sometimes bitter taste, but one that lacks complexity and distinction.
4. Flavor and Experience:
When you drink Otavo coffee, you will notice a variety of flavors such as fruit, spices, chocolate, or floral, which are natural flavors resulting from the type of bean and careful processing.
In contrast, regular coffee often tastes flat or bitter, without complexities or distinct flavors, because there is no emphasis on highlighting the bean's identity or origin.
5. Price and value:
Otavo coffee is more expensive than regular coffee, due to its high quality, production costs, and the care that goes from farm to cup. However, it offers a luxurious experience for coffee lovers.
While regular coffee is cheaper, it doesn't offer the same level of quality or excellence.
6. Coffee audience:
Otavo Coffee targets specialty coffee lovers and connoisseurs who appreciate the nuances and seek a unique experience in every detail.
Regular coffee is aimed at the everyday consumer who is looking for a quick and easy drink to prepare without paying much attention to detail.
How to prepare Otavo coffee
To enjoy the full Otavo coffee experience, it's not enough to simply select premium beans; it must be brewed in a way that highlights their unique flavors. Here are the ideal brewing steps using a V60 filter, a favorite among specialty coffee lovers:
Ingredients and tools:
- 15 grams of Otavo coffee (medium ground, similar to sea salt)
- 250 ml of hot water (92-96°C)
- Filter tool (V60 or Chemex)
- paper filter
- digital scale
- Gooseneck kettle
- serving cup
Preparation steps:
Heating tools:
Wash the paper filter with hot water to remove the paper taste and warm the tool and cup.
Coffee weight:
Place 15 grams of ground Otavo coffee into the filter after making sure the tool is well dried.
Blooming:
Pour 30-40 ml of hot water over the coffee and let it steep for 30 seconds. This step helps release gases and open up the coffee's flavors.
At Luxury Coffee , we believe that every cup has a story, and every taste is an experience worth appreciating. That's why we strive to provide the finest coffees carefully selected from around the world, to meet the aspirations of all coffee lovers, whether you're a casual coffee lover or a connoisseur seeking excellence in every sip with Otavo's premium coffee. We don't just serve coffee; we provide you with a complete experience, starting from the bean and ending with a moment of true enjoyment. Choose Luxury Coffee and elevate your taste to a new level of luxury and quality.