From the heart of Colombia’s Risardilla region, where heavy rains meet rich volcanic soil, the beans of this coffee grow at an altitude of 1,800 meters in an ideal environment that gives them slow ripening and a distinctive fruity character.
The grains are treated with an innovative honey-based method in which they are fermented with watermelon fruit, highlighting the sweet flavor of watermelon and giving the coffee a natural sweetness that flows in every sip.
The hints of ripe watermelon and touches of sugar melt together harmoniously, offering a refreshing summer cup with a smooth fruity character and an unforgettable experience.
Specifications of Colombia Watermelon Coffee - Doha 125g:
Weight: 125 grams
Region: Risardella – Colombia
Altitude: 1800 meters above sea level
Treatment: Honeydew made with fermented watermelon
Connotations: Watermelon – Sugar
Roast: Medium-light – to highlight the fruity character
Condition: Whole grains – unground
Features of Colombia Watermelon Coffee - Doha 125g:
Natural watermelon flavor and smooth sweetness
A unique treatment that adds a summery dimension to coffee
Ideal for lovers of experimental and refreshing coffee
Suitable for filter and espresso preparations
Suggested preparation methods for Colombia Watermelon Coffee - Doha 125g:
V60 / Chemex: Medium grind to bring out the fresh flavor
French Press: Coarsely ground for a smooth texture and fruity finish
Espresso: A concentrated extract with sweet watermelon flavors
Colombia Watermelon - Doha 125g is a coffee that combines volcano and fruit, natural sweetness and a unique experience - for lovers of a cup like no other.
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