Discover the unique taste of Ethiopian coffee with Ethiopia Worka 250g, a specialty coffee extracted from the most famous farms in Ethiopia, where coffee beans grow in a natural environment that gives them unique and distinctive flavors. A rich experience that takes you to the world of fruity flavors and aromatic floral touches.
Specifications of Ethiopia Worka 250g:
- Type: Specialty Roast Coffee.
- Origin: Ethiopia - Worka Region.
- Weight: 250 grams.
- Ingredients: 100% natural coffee beans.
- Roast: Medium to highlight fruity and floral flavours.
- Packaging: Airtight to ensure freshness and maintain the quality of the coffee.
Features of Ethiopia Worka 250g:
- High quality Ethiopian coffee from the famous coffee growing region of Worka.
- Clear fruity flavour with aromatic floral notes.
- Bright acidity and a smooth body for specialty coffee lovers.
- Suitable for various brewing methods such as drip coffee, espresso, and French press.
- Carefully packaged to preserve fresh flavour and aroma.
Uses of Kon Ethiopia Worka 250g:
- Ideal for specialty coffee lovers looking for complex, rich flavours.
- It gives you a unique experience in the morning or during moments of relaxation.
- It can be prepared in a variety of ways and enjoyed hot or cold.
Ethiopia is a work of art where fruits and flowers meet in every sip.
Experience a unique coffee experience with Ethiopia Worka 250g, natural flavours combining fresh fruits and aromatic flowers, for an unforgettable specialty coffee. Now available from Rafah Al-Qahwa.