From the high mountains of Huella in Colombia, Ronaldo beans grow at an altitude of 1,900 meters where the pure air and volcanic soil give the bean an unparalleled flavor profile.
Thanks to the precise anaerobic processing, bold tropical flavors are generated that express a complex sweetness, a touch of flowers, and a balanced, vibrant acidity.
Suggestions of fresh citrus, tropical fruits, and a touch of rosemary blend together in an artistic harmony in every sip, giving you a contemporary and profound coffee experience.
Specifications of Ronaldo Coffee – Colombia Black Knight 250g:
Weight: 250 grams
Origin: Colombia – Huella region
Breed: Caturra / Castillo
Treatment: Anaerobic Process
Altitude: 1900 meters above sea level
Suggestions: Citrus – Tropical Fruits – Flowers – Rosemary
Texture: Medium, smooth, balanced
Toast: Light - Medium
Features of Ronaldo Coffee – Colombia Black Knight 250g:
Anaerobic processing enhances complexity and adds uniqueness to the flavor.
A unique experience with an unusual, sensual aromatic character
Ideal for specialty coffee lovers and those seeking unconventional flavors.
Packaging that preserves freshness and reflects luxury
Suggested preparation methods for Ronaldo Coffee – Colombia Black Knight 250g:
V60 / Chemex: Medium grind for extracting citrus and aromatic flavors
Espresso: An intense extraction that gives a clean floral and acidic character.
French Press: Coarsely ground for a full texture and multiple flavor layers
Ronaldo Colombia Coffee 250g from Black Knight is a sensory experience for lovers of discovery, offering a balance between luxury and boldness, and inviting you to explore an unconventional coffee with an unforgettable taste.
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