Enjoy an exceptional coffee experience with Ash Brasil Anaerobic Wafer Biscuit 250g, carefully selected from renowned Brazilian farms. This coffee boasts a unique flavor that combines rich chocolate with a delicious wafer biscuit flavor. This coffee has been anaerobically processed to preserve its freshness and bring out its best flavors. The coffee comes from the Catuai variety and grows at an altitude of 1,040-1,200 meters above sea level, giving it a distinctive character. Ideal for specialty coffee lovers, whether you prefer espresso, drip, or French press, this coffee delivers a rich and balanced experience in every cup.
Specifications of Ash Brazil Anaerobic Wafer Biscuits 250g:
Weight: 250 grams
Source: Brazil
Breed: Catuai
Elevation: 1040–1200 meters above sea level
Flavor: Chocolate, Wafer Biscuit
Treatment: Anaerobic
Usage: Ideal for all preparation methods (drip, espresso, French press)
Packaging: Tightly sealed to ensure flavor retention.
Features of Ash Brazil Anaerobic Wafer Biscuits 250g:
Chocolate and wafer biscuit flavor for specialty coffee lovers
Anaerobic processing to maintain freshness and natural flavor
Carefully selected grains to ensure high quality
Sourced from Brazil, one of the top specialty coffee producing countries.
Suitable for all brewing methods to give you freedom of choice
Airtightly packed to preserve flavor
How to use Ash Brazil Anaerobic Wafer Biscuits 250g:
- Grind the grains according to your preferred preparation method.
- Use pure water at the ideal temperature to extract balanced flavors.
- Prepare your coffee and enjoy the chocolate and wafer biscuit flavor with every sip.
Enjoy an exceptional cup of coffee with Ash Brazil Anaerobic Wafer Biscuits 250g, where high quality blends with rich flavor to give you a luxurious experience. Order it now from Rafah Coffee.