Enjoy a unique coffee experience with the Yemeni Haraz 1 kg coffee, sourced from the famous Haraz Highlands in Yemen, 2,200 meters above sea level. Grown in an ideal mountainous environment, this coffee is processed using an advanced anaerobic method, giving it a rich aromatic character and stunning flavor complexity.
Hawand's Haraz coffee features smooth, refreshing notes of melon, red grapes, and red berries, making it an ideal choice for lovers of fruity, distinctive coffee. With every sip, you'll enjoy a balanced, aromatic, and luxurious filter experience that conveys the authenticity of Yemeni coffee in a modern way.
Specifications of the Yemeni Hound Haraz 1 kg:
Source: Haraz, Yemen
Elevation: 2200 meters above sea level
Treatment: Anaerobic
Hints: melon, red grape, red berry
Best preparation method: Filter
Features of the Yemeni Haraz Hound 1 kg:
Fresh and complex fruity flavors
Anaerobic treatment enhances natural aroma and flavors.
High-altitude cultivation gives the coffee a clean, balanced acidity.
Ideal for brewing drip coffee and hand filtration
The best way to prepare Yemeni Haraz Hoon 1 kg:
- Grind the beans to a medium to fine grind depending on the filtration method used.
- Use purified water at 92-96°C for best extraction.
- Enjoy a rich, fruity taste with a traditional Yemeni twist with a modern twist.
Elevate your specialty coffee experience with Haraz Yemeni Hound 1 kg – an unforgettable flavor that transports you to the spirit of Yemen from the first cup.
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